V'Oliamo · our olive-oil project: your oil supply — you choose the liters, bought once, no subscriptions

The oil for
all your recipes.
15 days to try it.

V'Oliamo is your own supply of our oil, bought once, straight from the producer: you choose how much you need — 10, 20 or 30 liters — and it all arrives at your door: the Bag-in-Boxes of oil, the full squeeze bottle to taste with, and the hand-painted Deruta cruet — and with them the 5 gifts of the V'Oliamo Club, the ones you can't buy: I show you them below. No subscriptions, no renewals: one harvest, one delivery, and good oil is always there in your kitchen.

And it was born for one precise moment: when the oil runs out. The pan is hot, you tip the bottle, and it makes that empty sound. From then on it's the supermarket shelf — someone's oil whose name you don't know. With V'Oliamo, you never reach that moment again.

And before you decide, the tasting: 15 days to try it in your own kitchen, on your own food. If it doesn’t win you over, I pay the courier for the return and refund you in full. I have taken the risk — and further down I explain why I can afford to.

Choose your pack How it works
Love it or your money back The hand-painted Deruta ceramic cruet included in the V'Oliamo packs
The Deruta cruet, hand-painted — worth €45 on its own

The courier rings · inside the box

In the kitchen you already have,
a new secret, for good

The supply The 5-liter Bag-in-Boxes of the V'Oliamo program

The supply that never lets you down

Never again the bottle that runs out in mid-winter, never again anonymous oil grabbed in a hurry. The pouch defends the oil from light and oxygen even after the first pour: the last bruschetta of the year tastes of the mill just like the first.

The tasting The half-liter squeeze bottle of Brunozzi oil, the kind used on professional stoves

A chef’s hand

The half-liter squeeze bottle, the kind used on professional stoves: one hand, and the thread of oil lands exactly where you decide — the other stays free for the pan. Your guests watch. You squeeze, and you smile. And if it falls, it bounces — tested free of charge by my son Pietro. And it is yours for good, whatever you decide.

The queen of the table The hand-painted Deruta cruet, with its guarantee seal

The piece they will envy you

The Deruta cruet, hand-painted: no two are alike. At the first dinner someone will ask “where did you get that?” — and you have the best possible answer: you can't buy it. It only comes with the V'Oliamo Club.

Now picture the scene a month from now: the box in the pantry, the squeeze bottle next to the stove, the cruet in the middle of the table. Someone dips their bread and asks: “Where does this oil come from?” — and you, for once, know the name. And the hill, too.

Try this tonight

You taste the difference
on the very first mouthful

Plain pasta. Two plates. A thread of oil on each.

PLATE 1 · THE SUPERMARKET OIL

Tastes of not much.
As usual.

PLATE 2 · OURS — 80% MORAIOLO, MILLED WITHIN 24 HOURS

Freshly cut grass, a memory of artichoke. You feel it go down, warm, all the way to the back of your throat.

An oil like that says hello twice.

AND MOVING FROM PLATE 1 TO PLATE 2?

It costs a little over €1 a day — less than the coffee you had this morning.

The arithmetic: the Pack Anno on presale with the code RACCOLTA26 — €391 for 20 liters. If they last you a year, that’s €1.07 a day — cooking with an oil whose name, hill and harvest day you know.

The two-plate test Home-made gnocchi on the board, in front of the Colle Arfuso fireplace
Made at home at Colle Arfuso — waiting only for the thread of oil

How it works, in plain words

Five steps,
no surprises

1

Choose your size

10, 20 or 30 liters — however much you cook in a year. You pay once, like in a shop: no subscription, no automatic renewal, no surprise the following month.

2

It all arrives at your door

It is the kind of parcel you open like a Christmas present: the 5-liter Bag-in-Boxes, the 0.5L squeeze bottle full of oil and the Deruta cruet, with its guarantee seal on the stopper. Open it, handle it, put it on the table to admire it: as long as the seal is intact, you can still change your mind.

3

You try it for 15 days

You use the squeeze bottle in your own kitchen: pasta, salads, grilled vegetables, bruschetta for supper. One hand, and the thread of oil lands exactly where it should — the other stays free for the pan. At your own pace, on your own food.

4

You decide

You like it? Keep everything — oil and cruet — and you need do nothing: you have already paid. Not convinced? Tell me, I pay the courier for the return: the sealed boxes come back along with the cruet, seal intact, and I refund you in full within 5 working days of the parcel arriving.

5

The sample stays yours

Whatever you decide, you don’t send the squeeze bottle back: it is a gift, and you will be refilling it for years. Want to return the oil but the cruet has stolen your heart? That works too: it stays with you for €45.

One thing about the cruet, as a friend

The cruet arrives empty, clean and with a guarantee seal on the stopper. As long as the seal is in place, the cruet can still come back and the refund is complete. The day you decide to keep it, break the seal and pour the oil: from that moment it is yours. The intact seal is your freedom to change your mind — the tasting, meanwhile, is what the squeeze bottle is for.

The 5 gifts of the V'Oliamo Club · not for sale

You’re not buying oil.
You’re joining the family.

V'Oliamo isn't an expense: it's a club, and the oil is the membership card. Turn the cards over and see what you take home besides the oil.

01

Your own olive tree,
at Colle Arfuso

Turn the card ↻

Of the 2,000 olive trees on the hill, for one year one is yours: a plaque with your name, coordinates so you can come and visit it. It doesn’t get delivered — it stays here working for you. And during the year I write to tell you how it is doing: the flowering, the heat, the day of the harvest.

— Giorgio
02

Mamma Fiorella’s
secret recipes

Turn the card ↻

Try my mother Fiorella’s traditional recipes: the secret to a perfect bruschetta, the sauces that have people scraping the plate. And surprise your family and friends as often as you like.

— Fiorella
03

I pay 15%
of your Enosafari

Turn the card ↻

When you come and see where your oil comes from — jeep, vine rows, tasting — I pay 15% of the price, up to €38. After that, the oil no longer just tastes good: it tastes of a place.

— it covers the whole family
04

Your place reserved
for the new harvest

Turn the card ↻

The oil of these hills isn’t endless the way supermarket oil is: there are only as many packs as the olives allow. Club members get first refusal on the new harvest: it opens to you first, then to the rest of the world.

— your place, though, is reserved
05

A direct line
to the producer

Turn the card ↻

An important dinner? Not sure about the pairing, which bottle to open, what temperature? Write to me, not to a call center. I answer myself — usually the same day, unless it is harvest time.

— Giorgio, WhatsApp in hand

You have already seen the cruet and the squeeze bottle. Now let’s find your size. ↓

★ FOR THOSE WHO ORDER BEFORE THE HARVEST ★

The first pressing
goes to whoever trusts us first

The first day at the mill is a single day, and that day’s oil is the most fragrant of the year. Whoever orders before the October harvest receives exactly that: bottled first, shipped first. It isn’t a discount — the price is the price, all year round. It is the order in which the oil leaves the mill. And it is decided now.

Blocca la tua prima spremitura ★

The producer’s advice

Which pack is for you?

Tell me what your kitchen is like and I’ll tell you where to start. No obligation: it is the same advice I would give a friend on the phone.

Press one of the options above and I answer straight away. ↑
Converting to organic · since 2025 The tins of Brunozzi Extra Virgin Olive Oil

Inside every Bag-in-Box there is the same thing: 80% Moraiolo with Leccino and Frantoio, from 2,000 olive trees at Colle Arfuso, picked by hand around 20 October, cold-extracted within 24 hours. The pouch protects from light and oxygen even after the first pour: the last drop is as fresh as the first — which is why, from this year, we use it.

The pack line-up · every one with 15 days to try it

★ On presale: 2026 harvest, shipping in October · code RACCOLTA26 at checkout = −15%. The 2025 oil is gone — thank you to everyone who took it home.

Three sizes,
one promise

10L Pack Scoperta: 2 five-liter Bag-in-Boxes of Brunozzi Extra Virgin Olive Oil

Pack Scoperta

2 five-liter Bag-in-Boxes + a full squeeze bottle (yours to keep) + a Deruta cruet + the 5 Club gifts. For someone who wants to get to know us a spoonful at a time.

list price €260 · with the code RACCOLTA26:€221

20L The most chosen Pack Anno: 4 five-liter Bag-in-Boxes of Brunozzi Extra Virgin Olive Oil

Pack Anno

4 five-liter Bag-in-Boxes + a full squeeze bottle (yours to keep) + a Deruta cruet + the 5 Club gifts. The oil for all your recipes: twenty liters.

list price €460 · with the code RACCOLTA26:€391 less than a coffee
a day

30L Pack Famiglia: 6 five-liter Bag-in-Boxes of Brunozzi Extra Virgin Olive Oil

Pack Famiglia

6 five-liter Bag-in-Boxes + a full squeeze bottle (yours to keep) + a Deruta cruet + the 5 Club gifts. The serious supply, at the best price per liter: per day, less than a bottle of water in a restaurant.

list price €680 · with the code RACCOLTA26:€578

THE HONEST COMPARISON — BEFORE YOUR CALCULATOR MAKES IT

Four separate five-liter tins cost €436. The Pack Anno is €460 list price: €24 more. Those 24 euros are the Club membership, and they buy something the separate tins don’t have: if the oil doesn’t win you over, you get all your money back. Plus the €45 Deruta cruet, the full squeeze bottle and the 5 gifts. The risk moves to me. The gifts stay with you.

★ Free shipping in Italy (over €55) · US, Canada, Australia? Ask me · Keep the Bag-in-Boxes in the dark and the cool, away from the stove

Let’s do the sums, shopkeeper style

If you say no,
at least know to what

You pay for the oil. Everything else, no: it comes home with it. Next to this there is the back-of-the-envelope sum, item by item — so you decide with the numbers in front of you, not with my words.

And the risk? I have taken all of it: 15 days to try, the return courier paid by me, a full refund within 5 working days. What stays with you is the tasting — and the squeeze bottle, whatever you decide.

Why can I afford it? Because I know how it ends. After the first taste there is no going back: my son Pietro wants bread and oil every morning, and again for his snack — and he is not the only one in this house. It is a bet I win almost every time. And on the rare occasions I lose it, I pay up gladly: it means you were being honest.

Choose your pack ★

EVERYTHING THAT COMES INTO THE HOUSE, BESIDES THE OIL
Deruta cruet, hand-paintedworth €45
Squeeze bottle 0.5L, fullworth €15
15% off the price of the Enosafari, on meup to €38
An olive tree with a GPS plaqueyours for a year
Mamma Fiorella's recipesyou will look good in front of friends
The message from the fieldwritten just for you
Early access to the winesyou choose before everyone else
Return courierI pay for it
THE GIFTS, ON THEIR OWN>€100

★ YOU ONLY PAY FOR THE OIL ★ 15 DAYS, LOVE IT OR YOUR MONEY BACK ★

The questions
you always ask me

Do I have to pay it all upfront?
Yes: you order and pay for the whole pack, as with any purchase. The difference comes afterwards — you have 15 days to try the oil with the sample and, if it doesn’t win you over, you send everything back — I pay the courier — and I refund you in full within 5 working days of it arriving. It is money back if you are not happy, said without beating about the bush.
How does the return work?
Within the 15 days you tell me and I arrange the collection: the return costs you nothing. The sealed Bag-in-Boxes come back (the tasting is what the squeeze bottle is for) along with the cruet, its stopper seal intact. The full refund arrives within 5 working days of the parcel getting back. The squeeze bottle stays yours regardless.
Can I keep just the cruet?
Of course: if you return the oil but the Deruta cruet has stolen your heart — or if you have already broken its seal — it stays with you for €45, its price on its own. I refund you the rest.
Isn't 30 liters too much? Does the oil keep?
Bag-in-Boxes, kept in the dark and the cool, hold the oil perfectly until the following harvest — and the pouch does something tins and bottles cannot: as you draw the oil off it collapses, so the oil never meets the air. Fill the squeeze bottle or the cruet when you need to: the rest sleeps quietly. Never near the stove, never in the sun.
In winter the oil has white lumps. Is it ruined?
No — it is alive. Below 10–12°C the oil crystallises naturally: bring it back to room temperature and it returns exactly as it was. No microwave. I explain it properly in the guide to olive oil.
Choose your pack I have another question
Choose your pack Order the Anno

Would you rather talk to a person?

Order by writing to me.
Not to a call center.

Questions about sizes, shipping or the discount code? Write to me: I answer myself — usually within the day. Early in the morning I’m out among the vines.

Write to me on WhatsApp Call me: +39 328 954 9774